tag:blogger.com,1999:blog-4722342813376294121.post2797914618106075966..comments2014-10-14T02:04:36.741-07:00Comments on Jacob's Crackers: "FORAGING & WILD FOOD ". Braised field & wild mushrooms , thyme butter , parmesan & truffle oil . Anonymoushttp://www.blogger.com/profile/13797695602241666633noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4722342813376294121.post-14236603635754147322013-10-24T04:03:18.461-07:002013-10-24T04:03:18.461-07:00I totally agree and I have said so in my post in t...I totally agree and I have said so in my post in the 2nd paragraph. For people who are interested in foraging for wild mushrooms , they should be careful and go to learn about the different species ie: from Bill O'Dea of mushroomstuff.com or otherwise to just purchase from a reputable store .<br />Thank you for stressing this point once more<br />Regards<br /><br />Robert Anonymoushttps://www.blogger.com/profile/13797695602241666633noreply@blogger.comtag:blogger.com,1999:blog-4722342813376294121.post-42093586229873553682013-10-24T00:09:15.205-07:002013-10-24T00:09:15.205-07:00It is not difficult to know which mushroom may be ...It is not difficult to know which mushroom may be poisonous to you but some people are so naive that they don't care about it and die eating poisonous mushrooms. I recommend not to use mushrooms in your food if you don't have the idea about how to identify poisonous mushroom. <br /><br />Regards,<br />Arnold Brame<br /><a href="http://www.conservosafety.com/" rel="nofollow">Health And Safety Consultant Peterborough</a><br />Anonymoushttps://www.blogger.com/profile/12063784227344061880noreply@blogger.com